Register for an absolutely fantastic 3 course dinner prepared by Inn Owner and Award Winning Chef Ned Bell. CWR has arranged for a private dining room for this dinner which includes wine pairings. When you register select Main Course 1, 2 or 3.
The total cost per person is $150.00 including 18% Gratuity and Taxes
Porsche Club of America – Canada West Region Menu
Including 2 wine pairings
Ambrosia Apple Sourdough
House made cultured butter, Vancouver Island sea salt
First Course
Warm Salad of Local Asparagus
Sauce gribiche, brioche
Main Course 1
BC Blue Goose Beef Tenderloin
Robuchon potatoes, bordelaise, organic spinach
Main Course 2
Wild Pacific Halibut
Robuchon potatoes, bordelaise, organic spinach
Main Course 3
Vegetarian
Robuchon potatoes, bordelaise, organic spinach
Dessert
Merroir Dark Chocolate Pot de Crème
Parterre lavender shortbread, Naramata Bench fruits